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Prep: 15 minutes | Serving: 1 serving

Ingredients

2 shots of espresso
½ cup vanilla ice cream, or about two scoops
3 teaspoons orange liqueur
Orange zest

 Instructions

  1. Scoop ice cream into a 12-ounce glass and add three teaspoons of your favourite orange liqueur.
  2. Pour fresh brewed espresso over the ice cream and top with orange zest. Serve immediately.


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Drinks and Desserts Recipes Drinkware

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