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Prep: 15 minutes | Serving: 1 serving
Ingredients
½ cup vanilla ice cream, or about two scoops
3 teaspoons orange liqueur
Orange zest
Instructions
- Scoop ice cream into a 12-ounce glass and add three teaspoons of your favourite orange liqueur.
- Pour fresh brewed espresso over the ice cream and top with orange zest. Serve immediately.
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